|
Thesis: Farm Family Succession
in the 21st Century
A Project Presented to The Faculty
of Agricultural Economics and Business of The University
of Guelph
By Richard J. Cressman | July, 2000
In partial fulfillment of requirements
for the degree of Master of Business Administration
in Agriculture (MBA)
Table of Contents
Abstract
Acknowledgments
Introduction
The
Progression of Farm Succession
Thirty
Years of Changes from 1970 to 2000
The
Entrepreneurial Spirit of Farmers
Why
Are These Succession Issues More of a Concern Today
than in the Past?
Why Spend
So Much Time Examining Land Ownership?
Why
Is This New Succession Paradigm Facing Farmers Today?
The Lily Pond Phenomena
What is the Reality Facing Farm
Families Today?
Some Possible
Family Scenarios
Are Farm
Families Different from Their Urban Cousins?
Assessment
of Succession Planning Programs
Family
Business Centers
Family Business
Center Model in the Farm Community?
Family
Firm Institute Inc.
Farm
Succession Programs in the USA
Farm
Succession Programs in Canada
Research
in the Field of Succession Planning Services
Services
for Farm Families
Service
Provider Skill Sets
The Future
of Succession Work
Providing
Services for Farm Families
Creating
Education Programs
Summary
Endnotes
Web
Sites
Bibliography
Abstract
top
This project is an
investigation of the issues surrounding Farm Family
Succession as we enter the 21 st century. The concept
of inheritance through land ownership is explored as
to how it has impacted both the culture and traditions
of farm families. The present interest in farm succession
is due partly to the large group of farmers who began
their careers approximately 15-35 years ago.
The concept of using Family Business
Centers to help facilitate succession is explored in
an agricultural context.
Succession planning includes traditional
estate planning along with addressing the issues of
interpersonal human dynamics. This paper is an overview
of how the present cohort of farmers and their advisers
can bring the future generation of farmers into the
agricultural industry.
Acknowledgments
top
They are numerous individuals whose contribution
to this project is much appreciated. Katherine Biondi,
University of Guelph; Peter Coughler, interim director
of the Center for Farm Family Succession, Professor
Elliott Currie, University of Guelph; Terry Good, sales
manager of Alpine Plant Foods; Dr. John Fast, director
of The Center for Family Business, Conrad Grebel College;
Karolynn Hunsberger, agriculture mediation for KPMG;
and Grant Robinson FCA, Robinson and Company.
Another group of persons who are far
too numerous to mention individually are the hundreds
of farmers the author has had the opportunity to interact
with over a period of many years. It is from observing
this group of individuals working on their farms with
their famillies that has provided the backdrop for this
paper.
Introduction
top
Farm family succession (farm transfer)
has an ongoing process since the Biblical times of Abraham
and Isaac. Living in the 21st century we may question
the relevance of comparing a Biblical farm family situation
to the events facing a farm family today. Throughout
this paper a common theme will show the connection as
to how the past creates the present and can impact the
future.
The farmers who are preparing to transfer
their farmers to the next generation between now and
2025 began their farming careers between 1965 and 1985.
This cohort of farmers belong to a group in society
called the baby boomers. The baby boom generation has
been a very instrumental group in dictating how society
has evolved over the past 55 years. The baby boomers
first place of influence was on the baby food industry.
When they got to school, they had an impact on the education
system. When they started to buy their own homes and
set up their own businesses they had an impact on real
values. Even though the percentage of the population
who are farmers is very low, the baby boomers made their
presence felt on the agricultural scene as well.
When the baby boomers took over the farms
from their parents the farm transfer process was talked
about in terms of estate planning. The term frequently
used today is succession planning. The term succession
planning has evolved to include what is referred to
as "human dynamics". Human dynamics as they
are talked about throughout this paper will refer to
the interactions that take place within the farm family
as they live and work together. In some circles human
dynamics may be referred to as the "touchy, feely
stuff" that commonly was avoided in the past. Society
appears to be coming much more open and accepting in
allowing discussions about how people feel and respond
to events. This openness appears to be opening the door
for parents to talk openly with the children and is
encouraging siblings to become better communicators.
The financial services industry is a
significant stakeholder because they have financed the
present capital asset values that are part of agriculture
today. The success of the family farm is of paramount
importance for continued profitability in the financial
services sector.
Although there is a considerable body
of knowledge in the area of succession planning, this
paper is more oriented to the experiences and observations
of the author. The author along with a sibling took
over the family farm in 1976. They farmed together until
1990 when the farming partnership was disbanded. The
author took over another family business a seed
agency for Pioneer Hi-Bred Ltd. and works directly with
over 200 farm families. The background for this paper
stems from personal experience, conversations with many
farmers, personal interviews with individuals in both
the academic and service sector.
To set the stage for the discussion in
this paper, land ownership will be examined from a historical
perspective. The events that have transpired in the
farming community over the past 30 years will be dissected
in more detail to provide a more thorough understanding
of why the succession issue is getting more attention
today than previous generations have given it. Another
thing that will be examined is the entrepreneurial spirit
that is part of family businesses. The differences between
the farm family and the urban family business will also
be mixed into the discussion. The final part of the
discussion will center around what resources are available
to help facilitate the farm family transition from one
generation to the next. The intention of this paper
is not to provide answers, but rather to stimulate more
thought and thinking on this topic of farm family succession.
The
Progression of Farm Succession top
To get a grasp of the succession planning
issues that are currently being faced in the agriculture
community, it is helpful to go back in time and review
the procession of events throughout the history of agriculture
that have led us to the present moment.
A trip back into antiquity to the birthplace
of our agrarian forefathers is a good starting point.
The first societies were nomadic in nature because humans
had to follow their food supply. As the ability to grow
crops began to evolve, it became necessary to congregate
in one area. The only time people moved was when the
soil became depleted or neighboring warrior bands pillaged
the settlements.
The feudal system of land ownership began
to emerge. The king granted land ownership to his lords.
The lords in turn had many people working for them.
This system of land ownership took thousands of years
to evolve and was still in existence in Europe in the
early 1800s.
From the feudal system of land ownership
came the concept of inheritance. Sons were very important
to ensure the family name continued. The eldest son
was a prized possession because they frequently received
the largest portion of the family assets in Biblical
times this was called the birthright.
Christopher Columbus expeditions
to North America changed the course of world events:
the concept of agricultural land ownership would also
dramatically change. The forefathers of North American
agriculture began to emigrate from Europe to North America
in the mid 1600's. Some came for religious freedom,
some came looking for the opportunity to own their own
land and work for themselves they all brought
their children. The individuals who immigrated possessed
an entrepreneurial spirit they were in search
of excitement and opportunity. Land was plentiful. It
was not until the early 1900s that the majority of the
productive land in North America was settled.
Prior to World War II, farming was a
way of life for a large percentage of the population.
Farming was still hard work. Technology was making slow
inroads as tractors began to replace horses, significantly
increasing one person's output . The advent of World
War II increased the demand for food and provided some
of the best returns farmers had ever experienced. Once
the war had ended, the technology that fuelled the allies
war machine was directed towards agriculture. Nitrogen
fertilizer, chemicals, bigger and more efficient equipment,
coupled with the recent development of hybridized seed,
and electricity, allowed farmers to dramatically increase
their output. The price of farmland began to significantly
increase as well.
A wave of technology was beginning to
gain momentum as it swept through agriculture. Milking
parlors allowed dairy farmers to milk more cows per
person, tractors were getting bigger which allowed cash
croppers to crop more acres, and hog and poultry farmers
were able to increase output due to technologies such
as liquid manure and more intense livestock confinement.
As the profit margins in farming rose,
agricultural colleges turned out more would be farmers
than ever. The front end of the baby-boom generation
started to take over their parents farmer in the mid-to-late
1960s. This is the cohort of farmers who are now beginning
to look at bringing their children into the farm. The
interest in succession planning today is being influenced
by demographics specifically the baby boom generation.
Thirty
Years of Changes in Ontario Agriculture from 1970 to
2000 top
From a historical perspective, this paper
has briefly examined the ownership of land since the
beginning of the agrarian age. The events of the last
three decades (1970-2000) need to the examined more
closely because it is in this time frame that the present
generation of farmers have developed their view of reality.
As previously mentioned, it is the baby boom generation
who have changed the face of agriculture. Because of
their sheer numbers and their desire to farm they have
bid farm assets to all-time highs. Traditionally it
has been possible to pay for a farm with the proceeds
generated from the farming operation. The baby boomers
have created a scenario (at least in most parts of Ontario)
where it is almost impossible to make mortgage payments
with income drawn from the farm. The two income farm
family has also put pressure on land values because
there is more readily available cash on some farms due
to the second income. There are very few acres of prime
agricultural land available where it will not be necessary
to have some type of outside source of income to make
the mortgage payments. The present generation of farmers
have taken their profits and reinvested them back into
their businesses and in the process have driven up asset
values. These high asset values, while desirable in
the eyes of the present generation, are also going to
cause the succession issues to be more complicated and
challenging than at any point in modern history.
Another factor that dramatically influenced
the last 30 years is the Soviet Union's wheat shortage
in the early 1970s. They came to North America looking
for wheat supplies and in the process drove up the price
of grains and protein.
North American farmers responded with
more output. Cash prices for corn, soybeans and grains
jumped very quickly between 1972 and 1974. For example,
a bushel of corn in Ontario in August of 1972 was $1.39.
Twelve months later this bushel was worth $3.15. In
August of 1974 the price jumped again to $4.40. A $3.00
per bushel increase in the price of corn in the space
of 24 months made it almost impossible for farmers to
comprehend their good fortune. Their education at the
Agricultural college had trained them to become more
efficient managers but this good fortune of rapidly
escalating commodity prices was too good to be true.
There was a perception that the world would continue
to beat a path to North America for food.
Yields were also continuing to move upward,
but somewhat slower. In 1971 the average corn and soybean
crop yield was 81 and 28 bushels per acre respectively.
In 1999, corn yielded 128 bushels per acre and soybeans
yielded 40 bushels per acre. In 1971, there were 19,363
dairy farmers in Ontario who shipped 21 million hectoliters
of milk. By 1999 this number had dropped to 6,600 producers,
but they had increased production approximately 25%
to 25.2 million hectoliters.
In the hog industry there were 31,214
producers in 1971 who shipped a total of 3,960,421 hogs.
There were only 5,099 hog producers in 1999 shipping
4,644,884 hogs almost a 20% increase.
The farm machinery industry has also
changed. In 1971 a 100 horsepower tractor could be purchased
for approximately $14,000 depending upon the number
of options. The equivalent tractor in 1999 cost approximately
$100,000.
The price of farmland has also spiraled
upwards. The acre of land that could be purchased for
$800 in 1971 was selling for over $5000 per acre in
1999. It is noteworthy that both machinery costs and
land costs have increased approximately 600% in the
past three decades.
The trend is very straightforward: There
are fewer farmers farming today than there were in 1970
and more food is being produced. Michael Hunter, owner
of the crop consulting company Bruce Agvise, brings
the situation facing Ontario farmers into very sharp
focus. He said to make a living in cash cropping today,
would take between 4000 and 5000 acres compared to needing
half of those acres in 1980 and probably a third of
those acres in 1970. The reason for the dramatic increase
in the number of acres needed is the synergistic relationship
between farm machinery and land costs. As farmers purchase
bigger machinery, there is a need to work more acres
to justify the cost which then causes them to increase
their bid price per acre to secure more land to make
payments on the bigger equipment. It is the cat chasing
its own tail syndrome.
The
Entrepreneurial Spirit of Farmers top
The entrepreneurial spirit of farmers
was mentioned earlier and must be further examined from
a historical perspective to further help us understand
the implications of the modern-day succession issues
facing today's farmers. As already mentioned, virtually
all the ancestors of North American farmers emigrated
from Europe. As these families established themselves
in America, there was always the opportunity to secure
new land at a reasonable price. If more than one son
wanted to farm, there was that familiar phrase, "go
west-young-man-go-west" where land was cheaper
and more plentiful. This cultural paradigm brought most
of North America's arable acres into crop production
by 1900.
Once the arable land had been settled,
the aspiring or expansion minded farmer was forced to
purchase an existing farm to make his dream a reality.
The price of farmland and assets have continued to appreciate
throughout the modern era of agriculture. Modern agriculture
has operated within an interesting paradigm, if the
dream was big enough, and the desire was strong enough,
and it was possible to secure credit either privately
or through public lending institutions, you could make
your dream come true by owning your own farm.
Two fundamental truths must be understood
about the entrepreneurial individual. The first truth
is they thrive on challenges tell a farmer something
can't be done and they will prove you are wrong. The
second truth is that history has shown these individuals
find it challenging if not impossible to work with each
other. Farmers have traditionally worked by themselves
in conjunction with their immediate family. In numerous
communities farmers would cooperate in thrashing gangs,
but the day-to-day operation of their farms was carried
out on individualistic basis. It has only been in the
past 30 years that a small percentage of siblings have
attempted to work together.
Farmers to do have a history of working
together if the incentives are strong enough. The Dairy
Farmers of Ontario formerly known as the Ontario Milk
Marketing Board, has been in existence for 35 years.
This organization was mandated into power through government
legislation and has marketed all the milk in Ontario
for the province's dairy farmers. The Ontario Federation
of Agriculture and the Christian Farmers' Federation
are another two examples of organizations which had
been strengthened through mandatory membership fees.
Other organizations which are totally voluntary tend
to not have the mass support that is enjoyed by the
Federations and Dairy Farmers of Ontario.
In the past, if you wanted to be "your
own boss" and you did not get along with your father
or siblings on the "home farm" there was always
the opportunity to move elsewhere and secure funding
to purchase your own operation. The world of agriculture
has changed remarkably in the past 30 years. Farms that
are facing the issue of succession within the next 15
years are primarily owned by individuals who started
farming since 1970. Financially, it was possible for
these individuals to set up their own farming operations
and succeed. Their children are faced with a new dilemma.
It is becoming increasingly more difficult for the children
to think about owning their own farm individually. If
there is more than one child who aspires to be a farmer,
it is highly probable that the siblings are going to
need to work together. Economically, two separate operations
may not be feasible.
Why
are these Succession Issues More of a Concern Today
than in the Past? top
The answer: Rapid Escalating Asset Values.
The reason these issues are so important today is because
we are being faced with a paradigm shift in how the
next generation of farmers will need to view the ownership
of assets. The thinking that "this is mine"
and "I am the boss" will need to give way
to "this is ours" and "how can we manage
this together". This is a monumental shift in thinking
if one considers that for the past 300 years North American
agriculture has operated under the "I and my"
paradigm vs. the "we and ours" paradigm.
In the space of one generation, parents
and children are being faced with the challenge of changing
the underlying thinking about how farms are owned and
operated. In one generation farm families are being
faced with the reality of needing to transcend 300 years
of the land ownership and inheritance culture and potentially
come up with a new model. This new model will be unique
for each family. There is one commonality that each
farm family will need to master: If the family farm
is to survive the family will need to work together.
This topic will be discussed in more detail later in
the paper.
Why
Spend So Much Time Examining Land Ownership?
top
Winston Churchill once said that the
further back in time you can look, the further you'll
be able to see into the future. This is excellent advice
on which to begin the discussion of succession planning
in the year 2000. All of the past history that we have
examined, whether it be fact, mythology, or even outright
fiction, these stories and experiences have created
the basis for the present generation of farmer's thinking
and decision making. In simple terms, all of the past
brings us to the present moment in time -- e.g. today's
reality.
Why
Is This New Succession Paradigm Facing Farmers Today?
top
The preceding discussion about the history
of land ownership and how land has been passed from
generation to generation within the context of the entrepreneurial
spirit is very important to understand because it is
coming to an abrupt halt. The capitalization of the
present-day farm compared to when the parents began
farming 30 years ago is dramatically different.
The
Lily Pond Phenomena top
The capitalization of farms has increased
throughout the past 250 years. Farmland has experienced
rapid increases followed by periods of declining values,
but the long-term trend has always been upwards. When
these numbers are looked at from a percentage increase/decrease
perspective, there is not a lot of change from generation
to generation. However, the uniqueness of what the baby
boomers have experienced is similar to the "lily
pond phenomena". Starting with one lily on the
pond on day one, the number of lilies will double each
day until the pond is covered on day 30. The proverbial
question, "how much of the pond is covered with
lilies at day 29"? The answer is half of the pond.
Farm asset capitalization over the past 30 years could
be viewed in the same framework as the expansion of
lilies on the pond. Everyone knew the price of farms
was increasing and the value of farm assets was going
up. Each day the lily pond's surface was being covered
with twice as many lilies as the day before, but it
was a gradual process everyone knew there were
more lilies on the pond than there was the day before,
just like we all knew land prices were going up. Examining
the lily pond phenomena further it can be seen that
it took 26 days to cover 6.24% of the pond. Three days
later (day 29) the coverage had grown exponentially
to 50% of the pond covered with lilies. In the space
of one day the last 50% of the pond was totally covered
with lily pads.
If this analogy is equated to the asset
values of farms, it is apparent that the past 220 years
were like the first 26 days on the lily pond. The bombshell
in farm asset values only exploded during the past 30
years. Agricultural assets have grown exponentially
in the same manner as the lily pond did in its final
four days. This is the crux of the new succession paradigm
facing farm families. The increase in capitalization
in the last generation is approximately 400%-600%. Percentage
increases of this magnitude have also occurred at times
prior to 1970, however, the increase in farmland from
$200 per acre to $800 per acre is the same percentage
increase as going from $1200 per acre to $4800 per acre.
The big difference is the aggregate dollar increase
($3600) over the past 30 years is specifically unique
to the present generation of farmers. It is the issue
of asset value that is going to make a good, fair, and
equitable succession plan extremely challenging.
What
Is the Reality Facing Farm Families Today?
top
There are very few viable farm operations
today that are not worth in excess of $1 million. There
are many dairy and feather operations that have asset
values that are 300% to 500% in excess of this. In some
cases these operations will be providing income for
two families (parents and one child, or there may be
hired labor, or it may be two siblings working together).
Some
Possible Family Scenarios top
The following example has four children
in the family. Two of the children have stayed home
to work with their parents. The farm assets are $2.5
million. How do the parents go about setting up the
succession plan that will not cause a family revolt?
If economic fairness is the issue, it
could prove difficult for the parents to treat each
of the children equitably. The land value of the farming
operation will be very significant in most situations.
An option would be to have all of the children owning
the farmland as part of their inheritance. The children
who would actually be operating the farm could own the
farming operations assets separately. This scenario
will necessitate siblings working together in ownership
roles probably for the rest of their lives. Another
question that needs to be addressed, "how will
the siblings resolve the ownership issue if some of
the next generation wants to farm but some don't"?
An other situation which is probably
going to emerge is that if more than one of the individuals
in the family want to farm, they may end up needing
to work together both as owners and as operators. For
example, if there are four children in the family and
two of them want to farm, the ownership of the farmland
may be divided four ways as inheritance to all of the
children. The two who want to farm could take control
of the operating assets and the non-farmers may need
to share in the ownership of the farm-land asset.
The implications of this reality is significant.
Extended farm families (numerous siblings and spouses)
will be forced to work together as long-term owners,
and also as working partners if they want to remain
in farming. There are no models to draw information
from in agriculture. Farm families have traditionally
been very adamant in defending their right to preserve
the family farm.
Are
Farm Families Different from their Urban Cousins?
top
There are some very significant differences
between the rural family farm business, and a family
business based in the city.
- In most cases the most significant
difference is that the farm family lives right with
the business. The residence is frequently less than
100 meters from the workshop or the barn. There are
many advantages to living right were you work. The
disadvantages, however, can be very significant in
stressful times. There is no opportunity to totally
escape from your work. The field of hay that has just
been rained on three times stares you in the face
every time you venture into your yard. Farming operations
can involve more than one family which means there
is more than one household. This may mean that one
family is at the "center" of the activities
while the other family can be living miles away from
the "home farm". In some cases this separation
is an advantage, in other situations it is a disadvantage
because spouse living on the farm "down the road"
may feel left out of the farm activities.
- Another uniqueness about farm families
when compared to their urban business cousins, is
the high capitalization and automation found on many
farms. The capital cost needed to provide one income
can vary between $1 million and $1.5 million. To add
the second income will usually require another $500,000
investment. Very few businesses outside of primary
agriculture require an investment of $200,000 to $1
million in order to provide an average wage or a "meal
ticket".
- Another significant difference is
that farms have frequently been in one family for
more than three generations. It is a very rare urban
business that is still family controlled after three
generations. Frequently, the business has expanded
to the point where it is bought out by another business
or in other cases the business has gone public. In
either scenario the founding family's influence has
been dramatically diluted.
- Farmers will initially tell you that
they farm to make a profit. When you further quiz
them becomes apparent that lifestyle and family tradition
precedes the desire to make a profit. This is not
to negate the economic realities of farming, but it
goes to highlight the importance of the dream to farm
and the entrepreneurial spirit that tends to live
through each generation of farmers.
When comparing farming to the city business,
you do not hear the comment that the city person is
in business because they enjoy the lifestyle associated
with running a business. In the urban business the fundamental
reasons for operating the business will tend to change
from the founding generation into the first successor
generation and again into the third successor generation.
There is an adage that businesses call from "shirt
sleeve to shirt sleeve" in three generations. Dr.
John Fast has observed in his work that less than 30
percent of the businesses will actually make it into
the third generation. This is totally contrary to the
experience in the countryside. It is much more common
to find third, fourth, fifth and even six generation
farmers. Because of this difference, it will be necessary
to approach the issue of succession somewhat differently
for the farm family vs. the city family. The lifestyle
component would appear to be much more significant for
the farm family. This may also explain why farm families
have a tendency to keep on farming even though the rate
of return on investment may be declining or totally
absent. Traditionally in farming the return on investment
averages less than 5%.
The engrained tradition of farming is
creating many complications in the succession scenario
for the present generation of farm owners. On one hand
they will want to treat all of the siblings fairly,
yet because high asset values and economics this will
be almost impossible, yet the non-farm siblings will
possibly look at the dollar value of their potential
inheritance and ask why they should be willing to sacrifice
hundreds of thousands of dollars to keep the dream alive
for their parents and their other siblings who want
to farm.
Assessment
of Succession Planning Programs top
The limited amount of programs available
in Ontario have primarily originated with OMAFRA. Each
county had an agricultural office and was staffed by
personnel who had some expertise in the different areas
of the farming operations. The banks and other lending
institutions such as Farm Credit Corporation have been
involved in farm family succession more by default than
by plan. When farms transfer from one generation to
the next there frequently is a large demand for capital
which necessitates the involvement of lenders.
As already mentioned the last major shift
in farm ownership occurred in the late 1960s and
1970s as the baby-boom generation took over their
parents farms. This was prior to the era when it became
acceptable to talk about feelings and interpersonal
relationships. During this last wave of farm transitions,
the main emphasis was on setting up an ownership structure
that would provide the most tax advantages. With new
challenges emerging for farm families contemplating
succession, there will be an increased demand for expertise
that goes beyond the legal and accounting fields.
Family
Business Centers top
Approximately 15 years ago "Family
Business Centers" began to emerge in the USA. They
are usually connected to a university business school.
A Family Business Center is an organization were individuals
who own or are a part of a family business get together
approximately once a month. One of the most important
functions of a Family Business Center is that it becomes
a safe and non-threatening environment were individuals
can actually discuss the " human dynamic issues"
that are so integral to family businesses. The most
prominent one in Canada is the Center for Family Business
in Waterloo Ontario. It was started four years ago and
is associated with Conrad Grebel College which is an
affiliate of the University of Waterloo. Dr. John Fast
is the director of the Center.
The Center for Family Business in Waterloo
holds approximately 9 meetings per year. In the space
of four years membership has grown to over 60 family
businesses. Family business consultants are not encouraged
to attend these sessions because the business owners
want to feel totally free when talking about their personal
situations. A business owner does not particularly want
to stand up and share their problems and then be hit
on at the door by a consultant who would like to "fix"
the problem.
The general format for the monthly gatherings
is either a breakfast meeting, or a day-long seminar.
Members are charged a yearly membership fee. Membership
fees would usually allow for a specific number of people
to attend each event. The Center for Family Business
in Waterloo brings in an assortment of leading-edge
thinkers and speakers who are experts in the field of
family business transitions to keep members to keep
members burst in the most cutting-edge thinking available
in the area of human dynamics. A newsletter is also
published for members.
Will
the Family Business Center Model Work in the Farm Community?
top
There is a distinct difference between
the farm and urban business in regards to how a Family
Business Center can be of service. In the urban setting,
there are hundreds of businesses to draw membership
from within a 30 minute commute. The farm community
on the other hand has a distinct disadvantage when it
comes to distance. It may be necessary for farmers to
drive 1-2 hours to come to a Center for a meeting. Not
every farmer is going to be interested in joining a
Family Business Center, so the geographical area to
gather an audience from is going to be very widespread
compared to a Center serving urban businesses.
It will be challenging for the farm community
to develop and implement the same type of model that
the urban businesses have found so successful.
Family
Firm Institute Inc. top
Located in Boston Massachusetts, "The
Family Firm Institute (FFI) is an international professional
organization dedicated to assisting family firms by
increasing the interdisciplinary skills and knowledge
of family business advisers, educators, researchers
and consultants." The FFI was founded in 1986 by
a group of individuals who worked with family businesses.
Membership comprises of individuals who include lawyers,
accountants, management consultants, educators, mediators,
bankers, insurance providers, therapists, and other
professionals who work directly with family businesses.
The FFI is viewed as an umbrella organization for family
business centers by individuals involved in the field
of family business succession/consulting.
The Institute holds an annual conference
each year. The FFI also recognizes outstanding academic
achievement by giving awards for the best doctoral dissertation.
There are numerous other awards such as the best "unpublished
research paper". The FFI also hosts a Web site
at http://www.ffi.org. One of the most useful tools
that the Institute produces is its Yellow Pages directory.
This book lists all the members and their professional
status along with contact information.
The FFI also publishes a journal called
the Family Business Review. The Family Enterprise Center
at Kennesaw State University is also a major contributor
in the production of the Family Business Review.
Farm
Succession Programs in the USA top
Iowa State University began a Beginning
Farmer Center in 1994 as an extension program. The Center
came into existence through Chapter 266 of the Code
of Iowa and provides, in part, that the Center "shall
assist facilitating the transition of farming operations
from established farmers to beginning farmers".
The Centers objectives are to provide
education programs for beginning farmers, assess the
needs of retiring farmers, and provide a network to
coordinate retiring farmers without heirs with aspiring
beginning farmers. The program to coordinate retiring
and beginning farmers is called Farm On . The Farm On
program attracts approximately 10 "want to be"
young farmers for every farmer who is ready to retire
without an heir. The Center also produces a manual called
Farm Savvy to assist farmers in guiding themselves through
farm transitions. Tentative plans are to have the Farm
Savvy available in an Internet format in the near future.
The program at Iowa State University
spawned another program called the National Farm Transition
Network. The Network has participant offices located
in most states where agriculture is a significant industry.
The purpose of the Network is to, "support programs
that foster the next generation of farmers and ranchers".
The Network holds an annual conference for the exchange
of ideas with individuals throughout the USA. An attempt
is being made to develop regional models that respond
to the unique needs of both retiring and beginning farmers
in their respective states. Each state may call their
Network by a different name, for example Minnesota calls
their program the Minnesota Farm Connection, while Wisconsin
calls their program Wisconsin Farm Link. All of these
programs loop back to the Beginning Farmer Center program
at Iowa State University. John Baker is the coordinator
at the Beginning Farmer Center at Iowa State University,
and also works directly with participants from other
states who are members of the National Farm Transition
Network.
Mr. Baker indicated that even though
there is a tremendous interest on the part of young
people wanting to get into the farming industry, there
are tremendous obstacles that must be overcome.
Farm
Succession Programs in Canada top
The province of Quebec has a program
called the Resource Center for Farm Establishment. The
province is divided into 11 regions with a Center in
each region. Each Center has its own Board of Directors
and farmers who want to join pay a membership. Members
that have the privilege to serve as board members or
be involved in any other activity organized by the Center.
The 11 centers are overseen by a provincial coordinator.
Each Center has their own coordinator who works directly
with farmers in each geographic area. Coordinators receive
training in mediation, negotiating, financial assistance,
and human dynamics. Some of the features that the Centers
provide are, transfer feasibility analysis, mediation,
strategic planning, information, training, personalized
follow-up, twinning and mentoring services . Most families
stay with their respective Center for a tenure of approximately
two to three years. It takes about this amount of time
to work through the transfer process. At the end of
that term the family may still choose to maintain limited
contact with the Center. The program in Quebec is somewhat
similar to the Beginning Farmer Program at the Iowa
State University.
In Saskatchewan an Internet educational
forum was introduced in 1999 . The Agricultural Institute
of Management in Saskatchewan Inc. (AIMS) ran a program
called Farm Succession Planning with 16 participants
in February of 1999. Plans are to expand this program
to include other topics such as farm accounting.
Each province where agriculture plays
a significant role has some type of farm succession
services available. These programs are usually run through
the provincial governments. In Ontario there has been
a recent push to develop services for farm families
who are anticipating or going through succession. While
the possible reason why Ontario has been leading the
push to develop programming on succession planning is
because OMAFRA has undergone some radical changes and
is no longer in a position to have staff working directly
with farmers as they have done for so many years in
the past.
Research
in the Field of Succession Planning top
Over the past 15 years there has been
a significant amount of research done in the field of
succession planning. There is a considerable body of
literature available on this topic. A large percentage
of the work has been focused on the urban family business
and comes from Family Business Centers in the U.S.A.
However, there has been a significant amount of literature
printed on farm family succession .
In 1997 the Canadian Farm Business Management
Council (CFBMC) published a four series succession guide
called , Managing the Multigenerational Family Farm
that was coordinated by Wayne Howard who was a professor
at the University of Guelph at the time, and Lorne Owen.
This is an excellent resource for farm families who
are going through a transition.
Sandra Salamon did considerable research
in the USA in the 1980s on farm families. She developed
a model that essentially put farm families into one
of two categories: Entrepreneurial or Yeoman. The main
difference she found between the two family types was
that the entrepreneurial family was very competitive,
both among themselves, and also in the business world.
These families were profit motivated. In contrast, the
yeoman family was much less competitive. The family's
primary focus was to insure a continuity of ownership
into the next generation. Salamon found that this family
type was more concerned about the farming lifestyle
compared to expansion and competition. Another finding
worth noting is that families of German, Irish, and
Swedish descent, frequently fell into the yeoman category,
while the entrepreneurial family was predominantly "Yankee".
Janet Edgar Taylor, Joan E. Norris, and
Wayne H. Howard, published a paper in 1998, Succession
Patterns of Farmer and Successor in Canadian Farm Families.
The thirty six Canadian farm families where from British
Columbia, Alberta, Saskatchewan, Newfoundland, and Ontario
took part in the study. The purpose of this paper was
to test the typology that Salamon had written about
a decade earlier. Taylor et al. found that Salamons
typology would only fit approximately 25% of Canadian
farm families. The remaining 75% of the farm families
were slotted into a new model. In the new model, Taylor
et al. proposed to classified families as either expanders
or conservators. Using this model it is possible to
predetermine differences between the farmer and the
successor. The father may be an expander while the successor
is more conservator oriented. Conversely, the father
may be a conservator, and the successor may be an expander.
Using the typology of Taylor et al., it is possible
to come up with four different family systems of management.
This new model allows for more flexibility in understanding
the dynamics of different families.
This work highlights some significant
implications for individuals planning to working with
families in the succession process. There is the potential
for conflict with a conservator father and an expander
successor. The father may feel that the successor wants
to move too fast. On the other hand, if the father was
an expander and the successor exhibits more conservator
characteristics, the father may be very hesitant to
let the younger generation take control for fear they
might not have the ability and the aggressiveness to
keep the farming business afloat. Another point to be
aware of is that if there are siblings working together
along with the father the human dynamic can change depending
upon whether both siblings are conservators, both expanders,
or one of each.
Andrew Errington, Research Chair In Rural
Development, Department of Land Use and Rural Management,
The University of Plymouth, in England, conducted research
in both Canada and Europe on the "ladder of farm
succession". In Canada, this work was focused on
farmers in Ontario and Quebec. In Europe, farm families
from both England and France were used in the research.
Errington found a distinct cultural difference in how
fast successors moved up the succession ladder. He found
there was a direct relationship between how fast successors
moved into decision-making and how much time they spent
working alongside their parents. In France successors
spent more time working alongside their parents than
in any of the other three locations. He found in Ontario
successors spent the least amount of time working with
their parents.
It is significant to note that research
conducted by Errington and Salamon both the show distinct
differences that are tied directly to the cultural backgrounds
that the farm families originated from. This revelation
is important to understand because even though there
may be two families who are in the dairy business, because
they originated from different cultural backgrounds
the issue of succession planning may very well need
to be addressed differently.
Geoffrey Tually from the University of
Melbourne in Australia has been working with farm families
and recently wrote an article, Putting the Family Back
into the Family Farm. Tually's challenges that the inheritance
tradition has been the most important aspect of farming.
He proposes that each family consider their highest
priorities and give consideration to keeping the farm
separate from the farming operation. Ultimately, they
do become one but if ownership of land is looked at
separately from being a farmer, it is possible to include
family members as farm owners who are not involved in
the farming operation. His experience in Australia has
shown that in some cases the farm family spends their
whole lifetime paying out siblings, which puts severe
financial limitations on how fast the business can grow.
Tually also recommends that farm families work with
a team of advisers which includes lawyers, accountants,
and specialists involved in sorting out the human dynamic
aspect that is involved in farm family operations. His
research has shown that the inability of families to
communicate is a significant roadblock to the mental
health of the family as well as the financial success
of both parents and children.
Another piece of extensive research done
in Canada is the paper, Factors That Influence the Next
Generation's Decision to Take over the Family Farm,
authored by Colette Dumas, Jean Pierre Dupuis, Francine
Richer, and Louise St.-Cyr. Their research was with
farm families in Quebec. In-depth interviews with 30
next-generation family members were done with 30 farm
families. They focused primarily on individuals between
21 and 28 years of age. There were15 females and 15
males involved in the succession process respectively.
The research found that succession is a multistage process.
The authors labeled the four stages, incubation, choice
of successor, joint management, and the predecessor'
s departure. A very interesting finding that this study
highlighted was the importance of birth-order in succession
of the family farm in Quebec. Six women out of the 15
were the youngest in their family, while 13 out of the
15 were in the youngest one-third of their family. There
was only one woman who was the oldest in the family.
Among the males there were similar results. Seven out
of the 15 were the youngest, while nine out of 15 were
in the youngest one-third of their families. The biggest
difference between the sexes was that five out of 15
males were the oldest in their families. The researchers
also highlighted another finding, "the primary
implications for succession planning can be found in
recognizing that the factors influencing the succession
decision start at a very early age, in the incubation
stage, and are firmly grounded in family roots."
This research highlights how important it is to view
farm family succession as a process that spans generations
and is not just a one time occurrence like estate planning.
Dumas et al. have provided some very interesting findings
that relates specifically to birth orders, and to view
succession as a lifelong process for families.
Even though there is a significant amount
of information available on the topic of family farm
succession, the results from the research while very
interesting, actually create a lot more questions that
hopefully further research can address in the future.
Services
for Farm Families top
Farm families frequently find themselves
totally immersed in their work. The farm is their life
and all of their dreams and aspirations are wrapped
up in it. At times it is imperative to stand back to
take a moment and reflect on the past and plan for the
future. Living on the farm can be similar to a fish
that lives in a sea of water. Until the fish leaps out
of the water and observes the water from a different
perspective it really has no concept of what water is
because that is the only reality it has ever known.
The farm family can all too often get caught up in its
own "sea" of reality.
A starting point in working with farm
families is to build an awareness that each family is
a unique entity with their own unique family system.
The family must be shown how to "step back"
from the business and take a look at the family dynamics
at work within their family. It is necessary to show
the farm family that they have a commonality with other
farm families in that families are made up of human
beings, human beings have emotions and respond to their
emotions. The agricultural community has been constantly
bombarded with the mantra that they must constantly
become more efficient producers to survive in the industry.
Efficiency and expansion had been perceived to be the
key to future profitability. Both efficiency and expansion
can be easily measured in quantitative terms. The year-end
financial statement provides benchmarks for measuring
success against past years. When it comes to the issue
of succession and family relationships, things subtly
make an abrupt turn and wander into the world of qualitative
measurement which is totally subjective and a constantly
moving target. While farmers have been extremely receptive
to adapting production based technology into their operations,
they have frequently been very reluctant to adapt resources
to make them better communicators, more effective listeners,
win-win negotiators, and in general more complete human
beings. These human development technologies are much
more widely adopted by the corporate business world
as evidenced by the number of businesses providing training
for employees. This is not a slight against farmers
because traditionally more profit on the farm has come
as a direct result of more efficient use of tangible
resources such as labor, equipment, and debt. In the
farming community the last frontier to receive attention
is the mastering of the human dynamic. A possible reason
why agriculture has been slow to adapt human resource
development services is because of the entrepreneurial
paradigm found in farming -- individuals working alone
or with their immediate family. In a way this has been
a blessing, at the same time it frequently creates the
perception that they are the only farm family with problems
or challenges. The next generation is facing the possibility
that the ownership of the land or even the farm operation
may be shared by numerous siblings whether they all
work together or whether they are joint owners with
some being operators and some being absentee shareholders.
This is a giant step away from the family system most
farm operations have evolved from over the past few
centuries. Individuals working with farm families will
need to understand why human dynamic training has so
far not been adapted at the farm level.
Service
Provider Skills Sets top
Individuals working with farm families
in the "human dynamic issue" area of succession
planning will need to possess skills that are multidimensional.
In the research leading up to this paper many interviews
were conducted with service providers from the legal,
accounting, and counseling fields. It was interesting
that both the legal and accounting fields frequently
said they possessed the skills necessary to facilitate
a smooth succession. The interviews with individuals
from the counseling fields frequently expressed the
opinion that service providers must be well versed in
the field of negotiation techniques. Listening skills
are a priority. It is also necessary to understand the
complexity of "family systems". The human
dynamics that come into play in family systems are just
that dynamic. They are constantly changing and
because farming is such a weather depended industry,
the human dynamic factor has the potential to change
as rapidly as the weather conditions on a humid July
day. Another factor to understand when working with
farm families is that they not only work together, they
socialize together, they attend family events together,
they frequently live in close proximity to each other,
and in reality spend almost all of their time in some
type of contact with one another. The definition of
the word family can have a slightly different meaning
in the agricultural community compared to non-farm individuals.
Service providers must be cognizant of this factor.
Virtually all persons involved in the field of succession
and estate planning agree that the easy part of the
process is putting together the numbers and the legal
agreements. The difficult part is to design a system
that all members of the family can buy in to and will
support.
The
Future of Succession Work top
The topic of farm succession is beginning
to roll off everyone's tongue who is even remotely connected
to agriculture. The legal and accounting fields along
with the financial service providers are rapidly developing
their own type of programs to roll out for the farm
community to use. There appears to be a sense of urgency
on the part of the support industry that if they do
not get on this "bandwagon" immediately they
may get left behind. This is of a particular concern
because most of these individuals who are working with
farmers are in business to sell other products or services
and the issue of understanding human dynamics within
the context of succession is only a secondary interest
at best. However, because the service providers don't
want to be left behind they may attempt to claim to
be versed in succession issues and not really have a
true understanding of what they are getting into when
they sit down with the farm family. There appears to
be a very acute need for training of the service providers.
This is a double-edged sword so to speak. Most of these
individuals are primarily interested in working with
the farm families up to the point where the farm family
purchases their product or service. In other words,
once the sale is made the service provider must move
on to procure more business. At the same point in time
the service provider who has a moderate amount of knowledge
in this field may have inadvertently opened up issues
that the farm family had no idea were actually at work
in their "family system". The farm family
is now left to fend for themselves and maybe worse off
than they were originally. This is a serious concern
for everyone involved in the area of succession work
with farm families. It is a significant concern because
unlike working with the hard issues were facts and figures
rule the day, the human dynamics issues deal with emotions
and feelings and it is difficult to predict in what
direction they will take you.
The challenge for the individuals involved
in succession planning is to create an industry-wide
awareness in the agricultural community as to what succession
is all about. In the past the term estate planning was
used to reference the transfer of assets from one generation
to the next. However, in the past few years the word
"succession" has crept into our vernacular.
In the eyes of the farm community, the word "estate"
is being exchanged for the word "succession".
It can be argued that both terms are interchangeable
when referring to the continuation of the farming operation
from one generation to the next. However, in reality
there are two very distinct parallel events that take
place simultaneously when the farm business makes the
transition from one generation into the next.
The first event is that precise moment
in time when the transfer of assets change from one
generation to the next. Accountants and lawyers make
these events happen with precision frequently
to optimize tax savings. This is true estate planning!
The second event that is taking place
at the same time that estate planning is being done,
is the issue of farm family succession. The operative
word in the previous sentence is "family".
While farm family succession is inherently tied to estate
planning, there is a distinct difference. The difference
is that succession of the farm family is directly tied
to emotions, feelings, thoughts, attitudes, traditions,
and beliefs of all the individuals involved who combine
to make up the family system. This even includes family
members who will have no financial connections to the
outcome, but have at sometime been part of the family
structure i.e. siblings of the successor/successors.
If all service providers take the time
to separate the succession issues from the estate issues
it will be easier to work with the farm family and help
them understand that there are two parallel issues taking
place simultaneously. The challenge for the service
providers is to become clear in their mind how they
can best help them each specific family. Just as a family
business owner is simultaneously both a parent, boss,
and owner, a knowledgeable service provider will have
the ability to partition their services an focus on
the estate issues separately from the succession issues.
It will be necessary to explain to the farm family the
differences between succession planning and estate planning.
Estate planning is truly a pivotal moment in time for
the family. Succession planning on the other hand is
frequently a series of many events that may take many
years to evolve. There are very few farm families were
the younger generation takes over one day, and parents
walk away from the farm immediately. To be of value
to farm families service providers will need to view
succession as lifetime process. Parents are setting
the stage for the next generation to take the reins
of the family farm when they buy their children toys
and send them out to the sandbox to play. Sandbox farming
is the rehearsal stage where children begin to practice
and learn farming skills. In the past, entrepreneurialism
combined with independence were two key ingredients
that almost guaranteed success in a farming career.
As this paper has highlighted on numerous occasions,
the independence trait of farmers will need to give
way to a new paradigm of cooperation. In families were
there is conflict between siblings and even with parents,
they would benefit by closely examining the dynamics
that took place in the sandbox as the siblings were
growing up. Behavioral patterns develop at a very young
age and frequently carry through into adulthood. When
farm family relationships break down it is often possible
to trace the origin back to communication patterns that
were developed when the siblings were young.
By separating the succession and estate
issues it will be possible for farm families to examine
their goals and motives more easily. The whole process
of transferring the family farm is a monumental task
that takes a tremendous amount of emotional energy.
For example, when learning to ride a bicycle, there
are many techniques that must be mastered: balancing
on two wheels, steering, peddling -- all of these must
be mastered one at a time and then combined into one
sequential motion. It is a rare individual that can
master all of these new technique simultaneously. In
the transfer of the family farm there are many new techniques
and situations that both the farmer and successor must
master. Letting go of responsibility and accepting responsibility
is using broad strokes of a paintbrush to cover all
the innuendoes involved in a successful transfer. If
the succession/estate model is used it will allow families
to take apart and examine the succession transfer process
in small and digestible parts. By becoming aware of
how the "old" system worked and sitting down
and working together to design a "new system"
for decision-making and delegation of tasks etc., the
opportunity for future success will be greatly enhanced.
The ultimate goal of every family transfer should be
to have a stronger business and stronger family relationships
after the intergenerational transfer is complete than
what there was before.
Providing
Services for Farm Families top
It is apparent from the Family Business
Center models that have evolved in the USA, Canada,
Australia, and Europe, education is the key component.
Almost every Center without exception is closely associated
with a university. The farm community is ready for this
information as evidenced by one farm family mother who
attended a seminar on farm transfer. This mother said
that frequently it is the mother who gets trapped between
her son and her husband. Communication is the biggest
challenge according to this farm mother. The first element
of education is to create an awareness among farm families
that when the transition of ownership takes place there
is actually a larger component involved in the transfer
the human dynamic factor. This human dynamic
factor can in some situations be so complex that attempting
to bring the next generation into the farming operation
would not be in the best interests of anyone involved.
On the other extreme, there are families that communicate
and understand each other to the point where disagreements
are extremely rare.
Creating
Education Programs top
The first goal of the education process
is to explore the concept that farmers are also human-beings
and have emotions and feelings. It is okay to actually
express feelings and emotions. It is okay to talk about
the dreams and fears of the future getting older,
realizing that many of your dreams may not come true,
concerned about the abilities of the children to keep
the business of float, and does everyone feel they have
been treated fairly. Many of the individuals looking
at transferring their farms to the next generation were
raised in an era when verbalizing this type of thinking
was a sign of weakness. Farm families also need to understand
that virtually every family encounters some type of
conflict that must be addressed from time to time. Healthy
families do not mean lack of conflict. Even the inability
to resolve conflict does not constitute an unhealthy
family. There are very few farm families (or families
in general) that do not have situations in their past
that could have been handled differently and provided
better outcomes. However, to dwell on past shortcomings
can set the stage for continued failure in the future.
Once farm families have decided that they want to venture
into the area of farm succession there are two primary
avenues to begin the succession process through: Interpersonal
communication and a self-awareness of your own personal
goals, needs, and dreams are the two priorities.
Socrates said, "know thyself".
This is an excellent starting point to get a grasp on
self-awareness. The parents must give a lot of thought
to the type and quality of life they want to lead in
their latter years. Likewise, the younger generation
must know at a very deep level within themselves that
farming is their chosen vocation - that they have a
passion for it, that it will be much different than
what it was for their parents.
When it comes to interpersonal communication
Stephen Covey says it best, "you must learn to
understand before you can be understood". Communication
is a huge cornerstone in the structure of successful
businesses. It is imperative that the parents can understand
the needs and goals of the children. The children on
the other hand must also attempt to understand the sacrifices
and challenges that the parents have gone through to
bring the business to the present moment. Learning to
appreciate the past contributions of all individuals
can help make the transition much smoother and amicable
as the business is launched into the excitement of the
next generation.
Once all parties in the family have begun
to clarify their personal situation in the succession
process, the next step is to begin to focus on who will
be the successor and what roles the other siblings will
play. In some cases two or more siblings may be taking
over the family farm together. In other situations it
may be one sibling who will take over the farm by themselves.
Because of the asset value of most family farms today,
it may be necessary to separate the operating assets
from the land of assets (Tually's admonition from his
experience in Australia). While this initially may appear
to be an accounting and legal task, it very quickly
becomes a succession issue if there are siblings involved
who will not play a part in the farming operation. The
parents may find it necessary to include non-farm siblings
as owners in the farmland. If this is the path of choice,
estate issues begin to mix quite tightly with succession
issues. The family now begins to venture into a potential
quagmire. With siblings acting as joint owners there
is great potential for disagreement. The majority of
this disagreement can be alleviated by utilizing astute
legal and financial advice before any agreements are
entered into. However, if a dispute should arise it
is conceivable that sibling relationships can be damaged
-- oftentimes permanently. This is where the succession
part of farm transfer becomes exceedingly important.
The family eventually must ask the critical question.
What comes first, healthy family relationships, or the
continuance of the business at all costs. Educating
farm families on the importance of investigating all
potential situations before venturing into the farm
transfer will help to insure happiness and success for
all individuals.
Summary
top
This paper has spent a considerable amount
of time examining the history of landownership and the
trends of the past 30 years will play such an integral
part of the farm transfer processes that will take place
over the next 20-25 years. The baby boom generation
is on center stage in the farm transfer process. The
baby boomer generation has increased actual farm asset
values like no other generation has been past history.
Because of their sheer numbers they continued to outbid
each other to the point where there is a lot of paper
wealth tied up in agriculture today.
As the baby boomers begin to face retirement
there is the challenge to transfer their farms with
the associated wealth to their children. Past models
of farm transfer are not relevant today simply because
of the capital asset values that are now associated
with viable farming operations.
The End
Endnotes
top
Personal interview
with Bill Chesney of Innerkip Ontario, June 28 2000.
Dairy Farmers of Ontario, June 21, 2000.
Ontario Port Board, June 21 2000.
Bob Ballantyne of Ayr Tractor, June 23
2000.
Richard Cressman, local information by
author.
Fast, Dr. John, Personal Interview, July
14 2000.
Fast, Dr. John, Personal Interview July
15, 2000.
Cressman, Richard, the author has observed
in working with clientele of over 150 farm accounts
that there are only fifteen who are not at least third
generation farmers. They may not be located on the original
family farm, but nonetheless they're still farming.
This is not statistically significant data but it does
show the trend in agriculture has been to passing on
the farm.
Ontario Federation of Agriculture Field
Person, July 1999.
Personal interview with Dr. John Fast,
May 29 2000.
Personal interview with Dr. John Fast.
Center for Family Business, Yearly Membership
Fee for 2000.
Family Firm Institute Inc. Yellow Pages
Spring 1999.
Joesph H. Astrachan, editor.
About the Beginning Farmer Center
Web Site in References.
Web address for Farm On.
Web address for Farm Savvy Manual.
Web Address for National Farm Transition
Network.
Personal interview with the John Baker.
Personal interview with Suzanne Laplante,
the only bilingual coordinator of one of the centers
on March 10 2000.
Syllabuses of the protocol used by the
resource center for farm establishment in Quebec (obtained
from Suzanne Laplante, Center coordinator).
Agricultural Institute of Management
in Saskatchewan Inc. www.agr.gov.ca/aims/
Howard, Wayne; Owen, Lorne, Managing
the Multigenerational Family Farm Canadian Farm Business
Management Council.
Taylor, Janet E.; Wayne Howard, and Joan
E. Norris, Succession Patterns of Farmer and Successor
in Canadian Farm Families.
Errington, Andrew, (1998).
Tually, Jeffrey, Putting the Family Back
into the Family Farm (1999).
Colette Dumas, Jean Pierre Dupuis, Francine
Richer, and Louise St.-Cyr. Factors Influence the Next
Generation's Decision to Take over the Family Farm,
Family Business Review, Volume VIII Number 2 Summer
1995, Page 99.
Organized seminar John
Fast was speaker, March 1999[1] Farm Succession Presentation
at Stratford, Oct. 26 by Author 1999.
Personal Interview with Heidi Wagner
Director of the Waterloo Rural Women's Network.
Web Sites
top
Fambiz www.fambiz.com
Agricultural Institute of Management
in Saskatchewan Inc. www.agr.gov.sk.ca/aims/spkrprog.htm
Arbitration and Mediation Institute of
Canada Inc. www.amic.org/main.html
Austin Family Business Program www.familybusinessonline.org/business/resources/checklists/usdaq.cfm
Canadian Farm Business Management Council
www.cfbmc.com
Dairy Farmers of Ontario www.milk.org
Delaware Valley Family Business Center
www.dvfambus.com/index2.html
Enhanced Performance Systems, ACT http//:home.golden.net/~eps/
Family Enterprise Center www.kennesaw.edu/fec/programs.htm
Family Solutions for Your Family Business
www.fbop.com/cgi-bin/SoftCart.exe/aronoff.html?L+mystore2+lgcj5388+947552491
Farm Succession www.farmsuccession.com/Home/home.html
Issues of New Zealand Farm Succession
www.maf.govt.nz/MAFnet/publications/smsucn/httoc.htm
Liebowitz & Associates, PC www.liebowitzassoc.com/stepseven.htm
Loyola Family Business Center www.gsb.luc.edu/centers/fbc
McMurry University Family Business Center
www.mcm.edu/academic/fambus/family.htm
National Farm Transition Network http://www.extension.iastate.edu/Pages/bfc/national/homepage.html
OMAFRA www.gov.on.ca/OMAFRA/english/stats/crops/grcorn.htm
Ontario Pork Producers www.ontariopork.on.ca
Rana www.ranaprocess.com/rana30/index.html
Robinson and Company www.robinson.ca/
Salisbury Management Services Inc. www.salisbury-management.com
Selected Family Business Sources on the
World Wide Web
http:// alphaclp.clpgh.org/clp/libctr/business/hollander/bhinter.html
Statistics Canada www.statcan.ca/english/Pgdb/
The Beginning Farmer Center Programs
www.extension.iastate.edu/Pages/bfc
The Cambridge Center for Creative Enterprise
www.camcenter.org
The Family Firm Institute www.ffi.org
The Rainier Group Inc. www.rainiergroup.com/home.htm
The Umass Family Business Center www.umass.edu/fambiz/linkpage.htm
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